Every day we stray further from the light. Curiosity got the better of me and I had to test this idea out that was floating in the collective and twisted creative consciousness of the party. Instant noodles cooked and fried to a slight crisp, dressed with demi-glace and kewpie mayo, sprinkled with the powder from the instant soup packet. I tried to be fancy and put a sesame jalapeno cabbage salad and a fried egg underneath, and some bonito flakes on top – like some fever dream future reconstruction of Hiroshima style Okonomiyaki – but the result was middling. I’m afraid to say the part that worked shockingly well was just the noodles with the sauce (because honestly the demi-glace is crazy good). Charles Dixon you fucking madman, you’re on to something.